Pasta Social Club x Food52

Ravioli 101

Creamy Mushroom Pappardelle

Herb-Laminated Pasta

Caponata-Inspired Scarpinocc with Fried Capers, Pine Nuts & Balsamic

Gnocchi with Grana Padano, Lemon & Herbs

Crispy Lemon Poppy Seed Ravioli

Butter-Poached Halibut Sacchetti with Pickled Cabbage & Chives

Handmade Pici Pasta

Spinach & Chard Gnudi in Buttery Tomato Sauce

Agnolotti del Plin with Braised Shallots & Grana Padano

Potato Gnocchi

Buttered Corn & Basil Cappelletti

Pea and Mint "Paglia e Fieno" (Straw & Hay Tagliatelle)

Citrus-Scented Pappardelle with Slow-Roasted Salmon (and an Italian G&T!)

Uovo in Raviolo (Raviolo with an Egg Yolk)

Garganelli with Cultured Black Garlic Butter

Pecorino Balanzoni with Brown Butter and Spices

Pasta Dough 101

Pantry Pomodoro Sauce